Customize Your Cake 訂製一個適合你的蛋糕

We could make a cake that especially for you. Maybe you are allergic to gluten, or maybe you want it dairy-free. We could accommodate your needs. Sometimes we could use erythritol or allulose for sweetener instead of sugar. It’s especially useful if someone needs to maintain a smooth blood sugar level. Here are some common options that you have:

  • Decorations with names or greetings
  • Dairy-free: use soy milk, almond milk, etc.
  • Low-carb:
    • Use natural sweetener (erythritol, monk fruit sweetener, or allulose).
    • Use almond flour or gluten-free flour instead of wheat flour.
  • Gluten-free
    • Use almond flour, gluten-free flour, etc.
  • And many more!

我們提供客製選項, 如果對某些食材過敏, 可以訂製無麩質, 無奶(蛋素), 或者是有控制血糖的需求, 可以提供低醣, 低糖等等選項, 可以與我們事先溝通看看您的需要

  • 蛋糕上的裝飾, 可以有名字, 或是賀詞
  • 無奶 (通常是蛋素): 使用豆漿, 或是杏仁奶等等
  • 低醣
    • 使用天然代糖: 赤褐藻糖, 羅漢果糖, 或是稀少糖
    • 使用杏仁粉, 或無麩質粉代替麵粉
  • 無麩質
    • 使用杏仁粉, 無麩質粉代替麵粉
  • 還有無限多可能!

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